Master's degree with minimum 60% marks in Food Science and Technology, Food Technology, Food Engineering, or closely allied fields.
Age relaxation of 5 years applicable for women, SC, ST, OBC, and differently abled candidates as per government rules.
Shortlisting of candidates
Interview (in-person or online)
The last date to submit the online application is 06 October 2026.
Candidates must hold a Master’s degree with at least 60% marks in Food Science and Technology, Food Technology, Food Engineering, or closely allied fields.
The maximum age limit is 35 years, with age relaxation applicable for eligible categories as per government rules.
There are a total of 2 vacancies available for the Junior Research Fellow position.
Rs. 37,000/- plus 10% HRA per month for six months, extendable based on project requirements and performance.
