Graduation with at least 55% marks and two years of relevant experience, or 12th pass with a minimum of 60% marks along with a diploma in Hotel Management and Catering and three years of relevant experience.
2-3 Years(Requires 2 years experience for graduates or 3 years experience for diploma holders.)
Written Test
Skill Test
Fixed monthly salary of Rs. 30,000 on a contractual basis.
Personal Interaction
